http://www.food.com/recipe/trickey-chicken-and-dumplings-noodle-465077
Trickey Chicken and Dumplings (Noodle)
Added September 28, 2011 | Recipe #465077
Total Time:
Prep Time:
Cook Time:
Quick easy chicken and dumplings. Satisfies that comfort food need without the time it normally takes to make from scratch.
Ingredients:
-
2 lbs
chicken breasts
-
8 ounces
dumpling
noodles
(No-yolk or Muellers)
-
15 ounces
cream of chicken soup
-
1 tablespoon
chicken base
(Better Than Bouillon or similar)
-
3 cups
water
Directions:
1
Cut chicken into bite sized pieces. Can brown first, then add water, or add water directly to pan with chicken and boil till done.
2
Stir in half a can of cream of chicken soup, chicken base, and noodles.
3
Cook until noodles are done and liquid is desired consistency.
4
*Note: Add more soup concentrate for thicker sauce, more water for thinner sauce. This recipe is VERY easy to adjust as needed.
5
*Optional: Add peas, green beans, or other veggies for a one dish meal.
Nutritional Facts for Trickey Chicken and Dumplings (Noodle)
Serving Size: 1 (381 g)
Servings Per Recipe: 6
- Amount Per Serving
- % Daily Value
- Calories 470.1
-
- Calories from Fat 178
- 37%
- Total Fat 19.7 g
- 30%
- Saturated Fat 5.6 g
- 28%
- Cholesterol 134.4 mg
- 44%
- Sodium 614.4 mg
- 25%
- Total Carbohydrate 32.1 g
- 10%
- Dietary Fiber 1.2 g
- 5%
- Sugars 1.1 g
- 4%
- Protein 38.6 g
- 77%
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