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    You are in: Home / Recipes / Treasure Trove Tilapia Dinner #RSC Recipe
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    Treasure Trove Tilapia Dinner #RSC

    Treasure Trove Tilapia Dinner #RSC. Photo by Chef #453383

    1/2 Photos of Treasure Trove Tilapia Dinner #RSC

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    30 mins

    30 mins

    Chef #453383's Note:

    Ready, Set, Cook! Reynolds Wrap Contest Entry. This recipe has it all. Tilapia is usually,always priced well. This is a fun recipe, in that the kids would be a great help. Do you ever eat dinner outside? This dinner is insulated, due to the combo of Reynolds wrap and the gratin dish. It is also cute and very tasty. Try this recipe and I guarantee you will have fun and enjoy a great meal.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees. Lightly spray a cookie sheet with Non stick olive oil spray. Lightly press (with the palm of your hand) each biscuit out to flatten. Using a paring knife cut a large oval shape out of the center of each, leaving a piece at the end resembling a tail attached. This is very simple, but you could leave the biscuits whole if you prefer. Bake for 14 minutes or until browning. Keep warm while preparing Tilapia.
    2. 2
      Reynolds wrap cuisine fish art:.
    3. 3
      Items needed: Reynolds wrap, scissors and 4 - 10x5 1/2 inch gratin baking dishes.
    4. 4
      Un-roll 4 - 12 inch pieces of Reynolds wrap.
    5. 5
      Fold in half.
    6. 6
      Measure to 9 inches and slightly gather at short end to resemble fish tail.
    7. 7
      At the other end, fold under and round off to appear to be a fish nose/snout. Press into the gratin baking dishes allowing the foil to come up the sides about one inch and the tail to extend out beyond the dish.
    8. 8
      You DO NOT have to be artistic to do this, very simple. If you have children have them assist you.
    9. 9
      Preheat oven to 375 degrees.
    10. 10
      To a medium skillet (over medium heat) add olive oil, butter and shallot. Stirring often cook until tender, approximately 3 minutes. Add cream cheese, lemon zest, lemon juice, sea salt, white pepper, honey and stir. When the cream cheese has melted remove from heat.
    11. 11
      Evenly distribute the cherry tomatoes on one side of the prepared, (foil lined) gratin baking dishes. On the other side place the red bell pepper slices and the Tilapia in the center of each. Evenly distribute sauce over each piece of Tilapia. Not to worry if the sauce separates.
    12. 12
      Place in preheated 375 degree oven for 15 minutes. Lay a piece of Reynolds wrap over the top while baking.
    13. 13
      Serve with "biscuit fish".

    Ratings & Reviews:

    • on September 18, 2012

      55

      I cannot wait to try this Tilapia Dinner and it is very inexpensive to make...Looks
      delicious...I love the presentation !

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Treasure Trove Tilapia Dinner #RSC

    Serving Size: 1 (373 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 648.3
     
    Calories from Fat 285
    44%
    Total Fat 31.7 g
    48%
    Saturated Fat 11.5 g
    57%
    Cholesterol 88.7 mg
    29%
    Sodium 1537.0 mg
    64%
    Total Carbohydrate 59.9 g
    19%
    Dietary Fiber 2.5 g
    10%
    Sugars 15.2 g
    60%
    Protein 32.5 g
    65%

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