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in Hungary we call it Kurtos kalacs... it's hard to translate, but I've seen it sold in NYC by the name Chimney Cake... Because of the shape...
Like everyone else who goes to Prague, you got to love these sweet pastries. Can't wait for warmer weather and try this recipe. Then I'll give you a thumbs up review. Thanks for putting on line.
Thank you so much for posting this recipe. Some girlfriends and I just came back from Prague where we had this wonderful pastry. I was given the task of trying to find out how to make this since we all loved it so. I will definitely try this recipe out when the weather warms up a bit. Thanks again for the great recipe and directions. Happy New Year!!