Prep 1 min
Cook 4 mins
Something my hubby made just this morning and OMGOSH LOL it was wonderful! Could not put the fork down for a moment haha..BTW i know my married last name is Yugaslavian lol and my maiden name is Schmidt lol but i lived in the southwest for 26 yrs learned different tricks :-) Being a minnesota gal born raised i love and i mean love mexican food specially authentic the better :-)
- 1 lb hamburger
- 2 cups salsa, preferly with corn and beans (or desired)
- grated cheese, if desired..sliced cheese maybe used as well
- 4 eggs
- fryer pan hamburger till brown.
- pour in the salsa.
- mix in the cheese.
- add the eggs
- mix ingredients together till down and serve.