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    You are in: Home / Recipes / Trattoria Salad Recipe
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    Trattoria Salad

    Trattoria Salad. Photo by PaulaG

    1/2 Photos of Trattoria Salad

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    Marie's Note:

    This salad is so good you will not be able to stop eating it! Recipe found on the internet.

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    Units: US | Metric


    1. 1
      Combine all ingredients including marinade from artichokes except for Romaine lettuce.
    2. 2
      Add black pepper to taste.
    3. 3
      Let marinate in the refrigerator until serving time.
    4. 4
      Toss in lettuce at serving time and serve with hot French bread.

    Ratings & Reviews:

    • on September 08, 2009


      Yum! I am sorry, we cheated. I added more pasta and used 6 tbsps Fresh Italian salad dressing. Will use this again for certain and will try it your way next time. Thanks for the combo, it's yummy!

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    • on April 24, 2009


      Made exactly as directed - marinated for 24 hours. This made more like 12 servings. I really like this salad but it is missing something. I added crushed, dried red pepper to my serving but that wasn't what was missin. Not sure what I might add to make it 5 stars. The others liked it well enough but did not oooo and awww.

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    • on December 26, 2008


      Made this as part of Xmas Eve dinner and it was to die for!!! I took the advice of some of the reviewers and let everything (minus the romaine) marinate for about 6 hours. Everyone really liked it. I used fresh mozzarella cheese and I think next time, I will toss that in the marinade only about 2 hours or so in advance, or maybe just use regular mozzarella. This is truly an excellent recipe. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)


    Nutritional Facts for Trattoria Salad

    Serving Size: 1 (185 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 273.7
    Calories from Fat 119
    Total Fat 13.3 g
    Saturated Fat 2.0 g
    Cholesterol 31.9 mg
    Sodium 19.1 mg
    Total Carbohydrate 32.7 g
    Dietary Fiber 3.7 g
    Sugars 3.4 g
    Protein 6.9 g

    The following items or measurements are not included:

    marinated artichoke hearts

    mozzarella cheese

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