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    You are in: Home / Recipes / Transylvania Goulash Recipe
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    Transylvania Goulash

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on April 19, 2003

      This was a really nice change of pace for a meal. I found the directions easy & the end result was perfect, meat just so tender & the flavors great. The combo of ingredients made a great sauce. Thanks for sharing this--I will use it often

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    • on June 05, 2003

      I was in heaven after the long anticipated wait. The flavors were plentiful and the meat just melted in my mouth. My wife is a terrible cook :)lol..and Im forced to find new and exciting meals to satisfy my 6'3 250lb body. This is low in Carbs, except for the noodles, and is actually good for you. This is a must for the quick, affordable chef. Thanks for sharing . Kas Schafer..Madison, Wisconsin

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    • on December 13, 2006

      Wow, this was wonderful! The meat was so tender and flavorful! I used chicken breast tenderloins, all green onion, and didnt need to add the cornstarch. Served over Kluski noodles and enjoyed with some crusty rolls. Thank you so much Pixie for posting this recipe!

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    Nutritional Facts for Transylvania Goulash

    Serving Size: 1 (238 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 193.7
     
    Calories from Fat 101
    52%
    Total Fat 11.3 g
    17%
    Saturated Fat 3.2 g
    16%
    Cholesterol 44.8 mg
    14%
    Sodium 824.9 mg
    34%
    Total Carbohydrate 6.3 g
    2%
    Dietary Fiber 1.4 g
    5%
    Sugars 1.6 g
    6%
    Protein 16.5 g
    33%

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