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READY IN: 27mins
Recipe by Chef mariajane

Sow the seeds and blaze the trail with hearty ingredients! These big batch cookies are loaded with flax, sesame, poppy and pumpkin seeds, oats and dried fruit. They freeze extremely well so you can enjoy them anytime -

Ingredients Nutrition


  1. Preheat oven to 350°F Line a bakng sheet with parchment paper.
  2. Beat sweetened condensed milk, brown sugar, oil, and egg until well combined. Add next five ingredients, mixing until incorporated. Beat in remaining ingredients.
  3. Place 1-2 tablespoons dough onto prepared baking sheets about 2-inches apart. Flatten slightly.
  4. Bake in preheated oven for 10-12 minutes. Cool on wire rack. Drizzle with melted chocolate.

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