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    You are in: Home / Recipes / Trail Mix Granola Muffins Recipe
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    Trail Mix Granola Muffins

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on August 26, 2010

      These muffins are dense, moist, flavorful and filling. Also, a great way to use up stale granola sitting in your pantry. Thanks for a great recipe, Calee.

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    • on June 13, 2010

      Ooh . . . these are sinfully good. I didn't have any peanuts so I threw in some walnuts. I also had a little cherry pie filling left from another recipe so I rinsed off the cherries, chopped them up and threw them it for a pretty burst of color.

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    • on January 28, 2009

      i did not add chocolate chips i used walnuts. Thanks Calee

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    • on January 27, 2008

      These are delicious. The chocolate chips add a nice sweet touch without a lot of chocolate. I used home-made granola, Becel instead of butter, honey instead of molasses, half whole wheat flour and egg substitute instead of eggs. I did not add peanuts (my husband hates them) or add salt as I had used salted sunflower seeds. I will definitely make these again.

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    • on October 13, 2007

      What an adorable photo! I've had my eye on this recipe for awhile and finally had all the ingred. I followed the recipe but used only 1/4 cup peanuts (but still added a slight peanut butter flavor). These were awesome muffins! I especially enjoyed the crunch of sunflower seeds and the nice crumb wheat germ gives. Thanks Calee, for another great recipe using mixed grains, Calee. Roxygirl

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    • on February 12, 2007

      These were moist and tasty and they did make 18 muffins (filled to the top). I used homemade granola, margarine, reduced the molasses, powdered eggs sub. (out of eggs), w.w. pastry flour, dried cranberries, no sunflower seeds (had some in granola). Halved the salt and added some flax meal as I was short on flour by 1/4 C. Very nice. My DD ate 4 of them already!

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    • on August 02, 2006

      These were wonderful! I loved the texture, moist with lots of crunchy and chewy bits. Great combination of flavors, not so sweet it tastes like cake but sweet enough to want to eat all of em'.:-)I think I'll try them next time with half whole wheat flour and dried cherries instead of raisins.

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    Nutritional Facts for Trail Mix Granola Muffins

    Serving Size: 1 (87 g)

    Servings Per Recipe: 18

    Amount Per Serving
    % Daily Value
    Calories 271.3
     
    Calories from Fat 120
    44%
    Total Fat 13.3 g
    20%
    Saturated Fat 5.3 g
    26%
    Cholesterol 27.6 mg
    9%
    Sodium 266.3 mg
    11%
    Total Carbohydrate 34.2 g
    11%
    Dietary Fiber 2.6 g
    10%
    Sugars 15.8 g
    63%
    Protein 6.0 g
    12%

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