Total Time
50mins
Prep 5 mins
Cook 45 mins

Ingredients Nutrition

Directions

  1. Thinly slice two lemons and place into a serving jug.
  2. Using a vegetable peeler,thinly peel the rind from the remaining two lemons.
  3. Place in a pan with sugar and water and stir over a low heat until the sugar is dissolved.
  4. Bring to boil and add mint,simmer uncovered for 5 minutes and allow to cool.
  5. Strain the sugar syrup into the serving jug and stir in the juice.
  6. Prior to serving,add mineral water and ice cubes and stir well.
Most Helpful

5 5

Fantastic old-time lemonade and quite easy to make. I love the mint infused in the syrup. I was able to get the 3/4 cup juice out of the four lemons. Thanks, I will make this again.