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    You are in: Home / Recipes / Traditional English Cottage Pie With Cheese and Leek Topping Recipe
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    Traditional English Cottage Pie With Cheese and Leek Topping

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    Nutritional Facts for Traditional English Cottage Pie With Cheese and Leek Topping

    Serving Size: 1 (432 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 796.7
     
    Calories from Fat 381
    47%
    Total Fat 42.4 g
    65%
    Saturated Fat 23.2 g
    116%
    Cholesterol 174.1 mg
    58%
    Sodium 512.2 mg
    21%
    Total Carbohydrate 60.2 g
    20%
    Dietary Fiber 7.8 g
    31%
    Sugars 7.6 g
    30%
    Protein 44.2 g
    88%

    The following items or measurements are not included:

    dried herbs

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