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Great recipe. This is my first corned beef, very scary! This wss a delicous recipe. The butter on tge potstos and cabbage made it much more flavorful, I omited the oarsly since my husband wanted it to lok more traditional. It couldve had better texture if I didnt freeze it. Itvwss abit tougher tgen I love bug all and all great

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Kristin Fiteni March 21, 2015

This was delicious and fit my needs perfectly. I was looking for a recipe I could do on the stove top. Very easy and family friendly. Thanks Little Bee

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Amber of AZ March 18, 2008
Traditional Corned Beef and Cabbage