2 Reviews

Very good, a definate keeper, I even froze a few for later use. I bought the biggest head of cabbage I could find, it was huge, so I had very large leafs to work with. Thanks Brandee!!!!!!

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Chipfo September 05, 2008

I promise you that these are the best cabbage rolls you will ever try. We get together about twice a year and make huges batched of the rolls and sauce. We then FoodSaver them and have cabbage rolls ready to when we want them.

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Chef Of Quads & Trips August 18, 2008
Traditional Cabbage Rolls in Tomato Cream Sauce