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Great recipe!! I've served it several times for guests and it's always a huge hit. The cider really brings out the flavors in this stew. I've served it over brown rice, egg noodles and mashed potatoes and it went beautifully with all. Thanks for posting.

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Po' Liscious January 24, 2010

excellent with mash potatoes add glazed carrots

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vieux,loup March 11, 2009

This stew was just delicious tonight for dinner! Very easy to make and great almost creamy flavor from the guiness. I served this over egg noodles and added some salt and pepper, otherwise followed the recipe completely. Thanks so much for a great recipe. Made this for Fall PAC 2008.

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Midwest Maven September 28, 2008
Traditional Beef in Guinness Stew