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By Chef #616952
on October 12, 2010
This dip is Awesome ...... I make a double batch every time, and every time it disappears! We absolutely LOVE this dip ... and it IS SO EASY to make!
person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy bratty
on May 02, 2010
Great dip! I put this together the night before, baked it, then topped w/green onion, cilantro, jalapnos, and tomatoes. Really easy, and enjoyed by everyone.
person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
A friend of mine makes this all the time it is wonderful! Everyone always raves over it!
person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy DEDE PEAY
on May 07, 2003
This is a true winner at parties. Everyone wants the recip. Good thing I made a double batch.
person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy bmcnichol
on July 03, 2011
Very good and easy to make. I took this to a gathering and it all got eaten up. I used a whole pack of taco seasoning and mixed the cream cheese, sour cream, taco seasoning with the refried beans. I didn't add the onions, olives or cilantro. We all enjoyed this.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountThis is one of my favorite PC recipes and it originally called for the PC Southwest Seasoning Mix instead of taco seasoning, which is a great substitute. Also, the tomatoes, green onions, black olives and cilantro are to be added AFTER baking, not before. Hope this helps.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy sheepdoc
on December 31, 2010
Very good. Might put salsa on top instead of tomatoes, onions, and cilantro next time since it was rare to have all that stuff in the house.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy KeeperAtHome
on June 21, 2010
Delicious and easy to put together!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Faeanne
on May 06, 2010
I love simple recipes that taste great- and that's exactly what this one is! I follow the recipe, except for adding a little more taco seasoning & I omit the olives due to personal preference. We like it cold as well as warmed up. :o)
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
I will deffinately make this again! Huge hit at our super bowl party! Thank you!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Chef #595630
on February 07, 2010
I think to suit our tastes, next time, we'll halve the amount of cream cheese & sour cream mixture; wait to put the cilantro on after it comes out of the oven or maybe not even bake it at all
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy DaddyO'
on January 26, 2010
We added some taco sauce on top of the cheese mixture before adding the veggies and shredded cheese, it was to die for just as Kim says!!!! I also added extra taco flavor for a bit extra zing. I reheated it yesterday and it tasted fantastic!!! 5 stars in my book! *DaddyO's wife* :)
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Wasn't as good as I was expecting..:( It was ok,though, but I won't be keeping this recipe...
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Khinson
on October 31, 2009
Love this...it is in my Pampered Chef cookbook. I have a super picky husband though, so the only thing I top it with is the shredded cheese - I leave out the tomatoes, olives, and onion. Tastes great with the scoop tortilla chips!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy JBirecki
on October 11, 2009
My mom and I use to make this, but we lost our book, so I'm glad someone posted it up here. :) You could even make a meal out of it!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
This is an awesome dip! I usually put the tomatoes, green onions, and olive on after it comes out of the oven though.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy AshleyS
on July 28, 2009
My hubby ADORES this...great for the weekend! He actually yells out "touchdown" when he sees it....tee hee!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy svv17
on July 19, 2009
This was just ok for my family. I did follow the recipe but we felt it was missing something. We did not like this combination warmed up. Maybe as other reviewers suggested a layer of ground beef would have been better. I think I will stay with a taco dip that is not warmed up, and not this recipe.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
We also added in a layer of taco flavored hamburger and topped with green jumbo olives. Served up in wraps
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Serving Size: 1 (112 g)
Servings Per Recipe: 8
The following items or measurements are not included:
taco seasoning mix
pitted ripe olives
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