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    You are in: Home / Recipes / Tosca Coffee Cake Recipe
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    Tosca Coffee Cake

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on February 12, 2008

      Excellent coffee cake! Looked so good we could hardly wait for dessert. Yes it does taste as good as it looks. Used the almond flavoring which complimented the almond topping. This one is going to my next bake and take and expect the plate to come home empty. Thank you Claudia Dawn.

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    • on September 08, 2004

      this was delicious! the cake was moist and sliced really well, and we loved the burnst sugar almond topping. i added 1/2 tsp of almond extract to the cake batter, otherwise followed your excellent directions. this is a keeper. thanks.

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    Nutritional Facts for Tosca Coffee Cake

    Serving Size: 1 (108 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 510.5
     
    Calories from Fat 257
    50%
    Total Fat 28.5 g
    43%
    Saturated Fat 12.4 g
    62%
    Cholesterol 101.3 mg
    33%
    Sodium 245.9 mg
    10%
    Total Carbohydrate 58.9 g
    19%
    Dietary Fiber 2.6 g
    10%
    Sugars 41.4 g
    165%
    Protein 8.1 g
    16%

    The following items or measurements are not included:

    whole unblanched almonds

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