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    You are in: Home / Recipes / Tortoise Bars Recipe
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    Tortoise Bars

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

    Mille®'s Note:

    Not a very good name, is it?

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine the caramels and 2 fluid ounces of milk in a heavy saucepan.
    2. 2
      Cook over low heat, stirring constantly, until the caramels are melted; set aside.
    3. 3
      Combine the melted butter, dry cake mix, nuts and the remaining 2 fluid ounces of milk and mix.
    4. 4
      Press half of the mixture into greased 13 x 9-inch pan.
    5. 5
      Bake at 325°F for six minutes.
    6. 6
      As soon as crust is finished baking, remove from the oven and immediately sprinkle the chocolate chips on top.
    7. 7
      Spread the caramel mixture over chocolate chips.
    8. 8
      Sprinkle the remaining cake mixture over the caramel.
    9. 9
      Return the pan to the oven and bake at 325°F for 15 to 18 minutes.
    10. 10
      Cool and then cut into squares.

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    Ratings & Reviews:

    • on February 27, 2005

      55

      i think its a cute name for a rich bar thanks for posting this

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Tortoise Bars

    Serving Size: 1 (93 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 381.7
     
    Calories from Fat 153
    40%
    Total Fat 17.0 g
    26%
    Saturated Fat 6.2 g
    31%
    Cholesterol 3.8 mg
    1%
    Sodium 274.6 mg
    11%
    Total Carbohydrate 59.7 g
    19%
    Dietary Fiber 3.0 g
    12%
    Sugars 44.1 g
    176%
    Protein 4.2 g
    8%

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