Tortilla Soup With Chicken Made Easy

Total Time
40mins
Prep 15 mins
Cook 25 mins

A quick and tasty soup that is fast and simple. Double the recipe and freeze it for later.

Ingredients Nutrition

Directions

  1. sprinkle ceyenne pepper on chicken breast and sautee in frying pan and set aside.
  2. In a medium sauce pan melt butter over a medium heat.
  3. Add bell pepper, onion and cumin and cook for 3 or 4 minutes or until tender.
  4. Stir in broth, salsa and corn.
  5. Shred and add chicken.
  6. Bring to a boil.
  7. reduce heat and simer 20 minutes.
  8. Heat skillet to medium and add oil. Add tortilla strips and cook until browned and crisp.
  9. serve and top with tortilla strips, cheese and sour cream.
Most Helpful

This is a great recipe, easy to make. The WHOLE family loved it, all three fussy opinionated teenagers included! I added an extra 8 ounces of chicken breasts and served with french bread. Next time I'll fry more tortillas. Everyone looks forward to having it again.

Ktype January 01, 2007