Tortilla Ranch Chopped Salad

Total Time
Prep 30 mins
Cook 0 mins

I tossed this together to serve with dinner, the Mexican flavors were a hit with me so I thought I would post it to see if others agree. Prep time includes all the chopping. Makes 6 side servings or 2 entree sized portions.

Ingredients Nutrition


  1. After all the veggies are chopped to be about the same size pieces place them all in a large bowl(one with a lid is best). Add the cheese and chips. Top with the seasoning and dressing.
  2. Cover and shake the salad until everything is evenly coated. (If you don't have a large enough bowl with a lid just stir everything.).
Most Helpful

This is really a yummy salad. I used red peppers and added seeded, chopped cucumbers. I didn't have any ranch so I mixed 3 TBLS italian salad dressing, 2 TBLS each mayo & sour cream and thinned a bit with milk. Didn't have taco seasoning so used 3 TSPS each cumin and chili powder. It would have been easier if I didn't have to substitute and will buy both ranch & taco seasoning to have on hand for this salad.

111elaine November 12, 2014

We definitely enjoyed this salad and will make it again. I added baby plum tomatoes, a red bell pepper and cooked chicken to make a meal out of it. Next time, I would mix the taco seasoning and ranch dressing earlier to let the flavours blend and mellow a bit as I personally found the taco spice a little too strong. This would also be great with coriander/ cilantro as another reviewer recommended!

Shuzbud May 19, 2014

This was a yummy salad. I loved everything about it. Thanks for sharing. Made for Name That Ingredient Tag.

lazyme June 30, 2013