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    You are in: Home / Recipes / Tortilla Pinwheels Recipe
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    Tortilla Pinwheels

    Tortilla Pinwheels. Photo by Yoster

    1/2 Photos of Tortilla Pinwheels

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    Pvt Amys Mom's Note:

    This is a quick and easy to make appetizer. They go fast!! This is a great potluck treat. Servings are approximate, depends on how many each person eats, but I have never felt like "I didn't bring enough".

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix all of the filling ingredients (everything but the tortillas) together thoroughly.
    2. 2
      Divide the filling and spread evenly over the tortillas.
    3. 3
      Roll up the tortillas.
    4. 4
      Tightly wrap individually in plastic wrap, twisting the ends.
    5. 5
      Refrigerate for several hours.
    6. 6
      (I make the day ahead and refrigerate overnight but they taste great within a couple of hours).
    7. 7
      Unwrap and cut in slices, approx 1/2" thick.

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    Ratings & Reviews:

    • on April 23, 2010

      55

      Very tasty! I added taco seasoning for extra flavor. The second time I made them I added deli turkey meat which was very good! Thanks for a great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 25, 2010

      55

      I made these tasty pinwheels for a family party and everyone adored them! This keeper recipe makes enough to fill four 10-inch tortillas. Thanks!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 08, 2009

      55

      Best pinwheel recipe ever! Thanks for sharing. :)

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (26)

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    Nutritional Facts for Tortilla Pinwheels

    Serving Size: 1 (120 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 296.1
     
    Calories from Fat 181
    61%
    Total Fat 20.2 g
    31%
    Saturated Fat 10.3 g
    51%
    Cholesterol 49.3 mg
    16%
    Sodium 514.4 mg
    21%
    Total Carbohydrate 21.4 g
    7%
    Dietary Fiber 1.7 g
    7%
    Sugars 2.4 g
    9%
    Protein 7.8 g
    15%

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