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    You are in: Home / Recipes / Tortilla Omelet Wrap Recipe
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    Tortilla Omelet Wrap

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on February 27, 2004

      This is MY KINDA meal! This was absolutely fabulous! I have to admit I left the ham out, but other than that I didnt do anything different. THis made for one fabulous meal. Thanks a lot. Fabulous flavors! THanks Bev!!!

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    • on January 08, 2007

      Well, I made this on the spur of the moment with what I had in the kitchen, which meant green bell peppers and a monterey jack-cheddar blend and omitting the ham. I did throw some "bacon bits" into the eggs for a bit of a meat taste and I topped it with Newman's Own brand salsa. Absolutely satisfying and delicious!

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    • on September 19, 2006

      This made a great omelet. It was so simple and tasty. I made it with everything listed except red bell pepper, only because I didn't have any on hand. Thanks, Bev.

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    • on July 24, 2006

      This makes a very substantial meal. I used egg substitute, longhorn cheddar cheese and Candian bacon for the ham. Topped it off with a few extra jalapenos and left off the salsa. Delicious!

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    Nutritional Facts for Tortilla Omelet Wrap

    Serving Size: 1 (312 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 709.2
     
    Calories from Fat 380
    53%
    Total Fat 42.2 g
    65%
    Saturated Fat 19.2 g
    96%
    Cholesterol 519.5 mg
    173%
    Sodium 863.2 mg
    35%
    Total Carbohydrate 39.9 g
    13%
    Dietary Fiber 3.0 g
    12%
    Sugars 3.5 g
    14%
    Protein 40.6 g
    81%

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