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    You are in: Home / Recipes / Tortilla Omelet Wrap Recipe
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    Tortilla Omelet Wrap

    Tortilla Omelet Wrap. Photo by lazyme

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    Bev's Note:

    This omelet makes an exceptional hearty breakfast or lunch. Serve with salsa or avocados and tomatoes tossed with lime juice.

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    Units: US | Metric


    1. 1
      Whip eggs, liquid and seasonings.
    2. 2
      Warm tortillas in skillet; set aside.
    3. 3
      Melt butter in a 10" non-stick skillet coated with cooking spray over high heat.
    4. 4
      Heat until bubbly.
    5. 5
      Pour in egg mixture.
    6. 6
      Pull eggs toward the center from each side.
    7. 7
      Remove from heat when eggs no longer run but are still quite moist.
    8. 8
      Top with filling ingredients, sprinkling them over entire omelet.
    9. 9
      Slide omlet onto warmed tortilla.
    10. 10
      to roll, first fold bottom edge of tortilla up 1", then fold sides in 1".
    11. 11
      Begin rolling, ending seam side down.
    12. 12
      Let rest for 1 minute, then cut omelet in half.
    13. 13
      Cut and serve with salsa or avocado-tomato relish.
    14. 14
      Note: To make avocado-tomato relish, combine diced avocados& tomatoes with fresh lime juice.
    15. 15
      Makes 1 omlet.

    Ratings & Reviews:

    • on February 27, 2004


      This is MY KINDA meal! This was absolutely fabulous! I have to admit I left the ham out, but other than that I didnt do anything different. THis made for one fabulous meal. Thanks a lot. Fabulous flavors! THanks Bev!!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 29, 2012


      We've made this a couple times & really enjoy it. Normally I sub yogurt for the cream, sometimes even use cottage cheese. Increased the ham abit & placed the open tortilla under the broiler for 1 - 2 mins.. We cook with avocados quite abit so we love the avocado-tomato relish. I prefer to add the relish inside the tortilla roll & then salsa on top afterwards. For us, 1 tortilla will feed 2 of us as a filling breakfast or brunch meal. Awesome recipe, thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 08, 2007


      Well, I made this on the spur of the moment with what I had in the kitchen, which meant green bell peppers and a monterey jack-cheddar blend and omitting the ham. I did throw some "bacon bits" into the eggs for a bit of a meat taste and I topped it with Newman's Own brand salsa. Absolutely satisfying and delicious!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Tortilla Omelet Wrap

    Serving Size: 1 (312 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 706.1
    Calories from Fat 376
    Total Fat 41.8 g
    Saturated Fat 19.2 g
    Cholesterol 468.5 mg
    Sodium 875.5 mg
    Total Carbohydrate 39.9 g
    Dietary Fiber 3.0 g
    Sugars 3.2 g
    Protein 40.6 g

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