Tortilla Ham Pinwheels
"Taken from a Facebook group. Cooking time is chill time"
- Ready In:
- 1hr 5mins
- Ingredients:
- 4
- Serves:
-
5
ingredients
- 11 ounces cream cheese, softened
- 1 (2 ounce) envelope Italian salad dressing mix
- 5 (6 inch) flour tortillas
- 12 ounces sliced cooked ham
directions
- In a small mixing bowl, combine the cream cheese and salad dressing mix.
- Spread over one side of each tortilla.
- Top with ham; roll up.
- Refrigerate for 1 hour.
- Cut into 1-in. slices.
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Reviews
-
So we make the same thing except we use a package of dry Hidden Valley Ranch Dip, and sometimes exchange the ham for turkey! Yummy!!! -
mmmm, yummy! I made these the night before for my husband's light lunch the next day. I made as posted except used ranch dressing mix instead of italian. (We are ranch kind of people!) They were easy to make which is always a plus! Thanks for posting! -
I made these for my boys for lunch. I followed the recipe exactly as written except I only used 8 ounces of cream cheese. They were enjoyed by all.
RECIPE SUBMITTED BY
<p>I'm a SAHM of 5, <span style=color: #ff6600;>Joshua</span> (9 mths), <span style=color: #cc99ff;>Olivia</span> (4), <span style=color: #339966;>Isaac</span> (14) and <span style=color: #ff99cc;>Brianna</span> (11) and my step-son <span style=color: #0000ff;>Dylan</span> (17). My DH works nights so often comes home to new dishes that I made after the kids go to bed. <br /> <br /><img src=http://i147.photobucket.com/albums/r317/j_welcome/pics2/food/PRMRcopy.jpg alt= /> <br /> <br /><a href=http://s2.photobucket.com/albums/y41/samplepics/blinkies/siggies/?action=view&current=images1.jpg target=_blank><img src=http://i2.photobucket.com/albums/y41/samplepics/blinkies/siggies/images1.jpg border=0 alt=Photobucket /></a></p>
