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1/14 Photos of Tortilla Española (Spanish Potato Omelette)
One of the culinary wonders of Spain- here is my recipe which may or may not be too authentic... When I was there studying abroad, my spanish host mom showed me how to make it. Unfortunately, I'm not sure where the recipe I wrote went. This is how I make it now, and it turns out pretty great every time! This is the basic recipe- to this you can add meat (like sausage) veggies (like spinach) or more spices (like oregano and basil).
Units: US | Metric
Serving Size: 1 (1101 g)
Servings Per Recipe: 1