Tortilla Casserole

"This is from my daughter in law, the grandkids love it and so do we, lots of taste, we pass the salsa to spoon over."
 
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photo by lauralie41 photo by lauralie41
photo by lauralie41
photo by -Sylvie- photo by -Sylvie-
photo by -Sylvie- photo by -Sylvie-
Ready In:
1hr 3mins
Ingredients:
9
Serves:
6
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ingredients

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directions

  • Heat oven to 350 degrees, spray large nonstick frypan with veggie spray, heat over high heat until hot.
  • Add ground beef, brown 8-10 minutes , until thouroughly cooked, stirring constantly.
  • Drain well, return beef to frypan.
  • Add beans, tomatoes, chilles and chilli powder, mix well.
  • Reduce heat, simmer 5 minutes.
  • Meanwhile, spray 12 x 8 inch (2 quart) baking dish with veggie spray.
  • Cut each tortilla in half, place 6 halves in bottom of sprayed baking dish, overlapping slightly.
  • Spoon half of the beef mixture evenly over the tortillas.
  • Spoon sour cream over beef mixture, spread evenly.
  • Top with remaining six tortilla halves and remaining beef mixture.
  • Cover tightly with foil.
  • Bake at 350 degrees for 25 minutes.
  • Remove from oven, sprinkle with cheese.
  • Cover, let stand 3 minutes or until cheese is melted, sprinkle with cilantro.

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Reviews

  1. I've made this caserole many times...it's a real keeper, and has always been a big hit at Pot-Luck luncheons at my workplace. I put Pace Pacante sauce on the top, and then sprinkle with shredded cheese.
     
  2. I'm happy I found this recipe,so I can try others that you have.You Have a ton of recipes that look good.I made the tortilla casserole,served with spanish rice and refried beans.Company said better than mexican restaurant.Thanks for the recipe,I will make this again.Good Stuff!
     
  3. My son and I made this tonight and loved it! We used ground turkey and 3 1/2 teaspoons of Trader Joe's taco seasonings because I didn't have any cumin to add to the chili powder. We used a can of black beans and a can of pinto beans, and added some extra diced tomatoes. We topped it with a Mexican cheese blend and diced green onions for a fun taste kick. Can't wait for our next church supper. I know it'll get rave reviews!
     
  4. Derf, Delicious! I had pinto beans and I had about 1 cup of diced cooked chicken and some white diced onions so used those with the hamburger. I did add some cumin.This was so easy!<br/>I got a call to pick apples tonight and thought this was the recipe to make! I used cheddar cheese and of course the sour cream. I can hardly wait tomorrow to reheat the leftovers. Our son is gone to school so we do have leftovers now! Thanks for posting.
     
  5. I just made this for dinner and was excited about it due to all the positive reviews...but I found it to be unedible. The tortilla shells became really soggy,which is bad for someone that is big on texture like me. It also seemed a bit dry as another reviewer stated.
     
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Tweaks

  1. This was pretty good. I used flour tortillas instead of corn. Quick and easy, will be making it again.
     
  2. This was yummy and EASY. I added some salsa instead of sour cream, and added 2 cups of Mozzerella cheese on top. Served with rice and refried beans. Thank you for a great recipe!
     

RECIPE SUBMITTED BY

<p>November 4th, 2013: &nbsp;Our community lost a wonderful friend when Dorothy passed away on October 24th, 2013. &nbsp;We are shocked and saddened by her passing and there is a thread for expressing your condolences.</p> <p>Mary at Food.com</p> <p><a href=http://www.food.com/bb/viewtopic.zsp?t=398284>http://www.food.com/bb/viewtopic.zsp?t=398284</a></p> <p>&nbsp;</p> <p>********************************************************************</p> <p>I live in the sunny okanogan valley - I am a retired Resort Services Director, love collecting receipes and cooking but am a diabetic so some times i can only collect&nbsp;</p> <p>Love traveling, own a timeshare, went to Portugal in the year 2000, this picture was taken there, so it's 9 years old, but the only decent one I have, I am not photogenic and hate having my picture taken!! <br />I've been enjoying lushious recipes from 'zaar for 9 years now, since January 2001. <br /><img src=http://i3.photobucket.com/albums/y53/DUCHESS13/Animation1.gif alt=Image hosted by Photobucket.com /> <img src=http://i3.photobucket.com/albums/y53/DUCHESS13/berriesblinkie.gif alt=Image hosted by Photobucket.com /><img src=http://i3.photobucket.com/albums/y53/DUCHESS13/4treasurehunt.gif alt=Image hosted by Photobucket.com /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/purplechefhat.gif alt=Image hosted by Photobucket.com /><img src=http://i23.photobucket.com/albums/b399/susied214/projects/chef3.jpg alt=Image hosted by Photobucket.com /> <br /><br /><img src=http://i23.photobucket.com/albums/b399/susied214/projects/FinishedJollyRoger_1.jpg border=0 alt=Image hosting by Photobucket.com /><img src=http://i23.photobucket.com/albums/b399/susied214/projects/dragonspearls_1.jpg border=0 alt=Image hosting by Photobucket /><img src=http://i3.photobucket.com/albums/y53/DUCHESS13/FFF/completedbanner.gif alt= /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/untitled.jpg border=0 alt=Photobucket - Video and Image Hosting /> <img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/200_artistrichardneuman-art-prints_.jpg border=0 alt=Photobucket - Video and Image Hosting /><img src=http://i23.photobucket.com/albums/b399/susied214/projects/pacbanner.jpg border=0 alt=Photo Sharing and Video Hosting at Photobucket /><img src=http://i23.photobucket.com/albums/b399/susied214/projects/200_PACpic.jpg border=0 alt=Photo Sharing and Video Hosting at Photobucket /><img src=http://i21.photobucket.com/albums/b280/carolinamoon21/TasteofYellow.jpg alt= /><img src=http://i21.photobucket.com/albums/b280/carolinamoon21/Octoberevent.jpg alt= /><img src=http://www.recipezaar.com/members/home/1535/cheesesticker.jpg alt= /><img src=http://i21.photobucket.com/albums/b280/carolinamoon21/personal/FRENCH-foodfun.jpg alt= /><img src=http://i21.photobucket.com/albums/b280/carolinamoon21/EditBeforeandAfterSTICKER.jpg alt= /><img src=http://i42.photobucket.com/albums/e347/Saturn6666/Banners/Photo_Video_577111733_orig.jpg alt= /><img src=http://img.villagephotos.com/p/2003-11/484938/Spelling-Bee-stick2jpg.jpg alt= /><img src=http://www.recipezaar.com/members/home/1956/holidaylightssticker.jpg alt= /><img src=http://img.photobucket.com/albums/v204/derf16/food%20photography%20series/Comfortstickercopysmall.jpg alt= /><img src=http://i21.photobucket.com/albums/b280/carolinamoon21/Ingredients/Other/photo-swap-7sticky.jpg alt= /><img src=http://img.photobucket.com/albums/v204/derf16/food%20photography%20series/MuffinLovesticker.jpg alt= /><img src=http://www.recipezaar.com/members/home/1956/L%5B1%5D.F-stickJPEG.jpg alt= /><img src=http://img.villagephotos.com/p/2003-11/484938/MayFlowerssticker.jpg alt= /><img src=http://i21.photobucket.com/albums/b280/carolinamoon21/Ingredients/TasteofYellowSTICKER.jpg alt= /><img src=http://i21.photobucket.com/albums/b280/carolinamoon21/Ingredients/BBQlSTKR.jpg alt= /><img src=http://i21.photobucket.com/albums/b280/carolinamoon21/Ingredients/CobblerPieTartSTICKER.jpg alt= /><img src=http://i21.photobucket.com/albums/b280/carolinamoon21/Ingredients/CROCKPOTSTKR.jpg alt= /><img src=http://i21.photobucket.com/albums/b280/carolinamoon21/Ingredients/FISHSEAFDSTICKER.jpg alt= /> <br /><br /><img src=http://i80.photobucket.com/albums/j166/ZaarNicksMom/CookingSchoolHost1.jpg border=0 alt=Photobucket /><img src=http://i21.photobucket.com/albums/b280/carolinamoon21/Ingredients/Other/BeyondburgersST.jpg alt= /><img src=http://i21.photobucket.com/albums/b280/carolinamoon21/Ingredients/Other/Elves-appreciationSTICKER.jpg alt= /></p>
 
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