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    You are in: Home / Recipes / Tortilla, Black Bean, Corn and Tomato Soup Recipe
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    Tortilla, Black Bean, Corn and Tomato Soup

    Tortilla, Black Bean, Corn and Tomato Soup. Photo by Ambervim

    1/2 Photos of Tortilla, Black Bean, Corn and Tomato Soup

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Ambervim's Note:

    If you need something you can make quickly from your pantry with a great result, this is it! The heat can be ratcheted up or toned down to your liking. It is healthy, tasty, easy, scratch and a crowd pleaser.

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    Units: US | Metric


    1. 1
      Heat oil over medium heat. Add garlic, hot pepper and chili powder and cook until fragrant.
    2. 2
      Add tomatoes, beans, broth, corn and 1 cup of water.
    3. 3
      Season with salt and pepper.
    4. 4
      Bring to a boil.
    5. 5
      Reduce to simmer and add tortilla chips. Cook until softened (just a couple minutes).
    6. 6
      Remove from heat and stir in lime juice.
    7. 7
      Season with salt and pepper if it needs it.
    8. 8
      Serve with either lime wedges or sour cream -- maybe add some more crunchy chips -- all are optional.
    9. 9

    Ratings & Reviews:

    • on March 27, 2013


      This recipe is a great starter recipe showing all the right ingredients for a wonderful soup. The right addition of spices would make this perfect. I used a large jalapeño and added in salt and pepper but it needed something more to spice it up. I am considering the next time I make it to add in some taco seasoning. Some great toppings in addition to the sour cream and tortilla chips may include shredded cheddar cheese, sliced green onion, chopped tomato & a slice of avocado.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Tortilla, Black Bean, Corn and Tomato Soup

    Serving Size: 1 (2338 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 130.9
    Calories from Fat 21
    Total Fat 2.4 g
    Saturated Fat 0.4 g
    Cholesterol 0.0 mg
    Sodium 232.5 mg
    Total Carbohydrate 22.3 g
    Dietary Fiber 6.0 g
    Sugars 2.0 g
    Protein 6.9 g

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