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    You are in: Home / Recipes / Tortilla Beef Bake Recipe
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    Tortilla Beef Bake

    Tortilla Beef Bake. Photo by Karamia

    1/1 Photo of Tortilla Beef Bake

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Boies's Note:

    My mother-in-law made this and I just had to get the recipe. Tastes like tacos without taco sauce or seasoning. And also with out the mess. :o) Serve with a salad if desired.

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    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a skillet, cook ground beef, until no longer pink.
    2. 2
      Stir in soup.
    3. 3
      Sprinkle 1 1/2 cups of tortilla chips in a greased shallow 2 1/2 quart baking dish Top with beef mixture.
    4. 4
      Layer salsa on top of beef.
    5. 5
      Layer cheese on top of salsa.
    6. 6
      Bake uncovered at 350 degrees for 25- 30 minutes or until bubbly.
    7. 7
      Sprinkle with remaining chips and bake 3 minutes longer or until chips are lightly toasted.

    Ratings & Reviews:

    • on July 16, 2012

      45

      This recipe was in a 2007 Taste of Homes mag submitted by Kim Osburn, and it is also on all recipes.com since 2007. I was looking for different versions of this but all the recipes are exactly the same. LOL :) It's good but drain the grease off the beef to help keep the bottom layer of chips form getting soggy. I also add diced onions to the meat.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 02, 2005

      55

      My mom made this and it was a very satisfying dinner. Very easy to make and great if your on a budget. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Tortilla Beef Bake

    Serving Size: 1 (289 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 479.6
     
    Calories from Fat 287
    59%
    Total Fat 31.9 g
    49%
    Saturated Fat 13.8 g
    69%
    Cholesterol 110.8 mg
    36%
    Sodium 1170.4 mg
    48%
    Total Carbohydrate 16.5 g
    5%
    Dietary Fiber 1.9 g
    7%
    Sugars 3.1 g
    12%
    Protein 31.5 g
    63%

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