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    You are in: Home / Recipes / Tortellini With Brown Butter and Sage Sauce Recipe
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    Tortellini With Brown Butter and Sage Sauce

    Average Rating:

    3 Total Reviews

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    • on December 20, 2012

      A gourmet tasting recipe with minimum effort. I used chicken tortellini for a one pot meal that not only was very satisfying but also let me use up all of the sage I purchased for holiday cooking. Thank you.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 16, 2011

      We LOVE this dish. It is so comforting and delicious. When I come home late from work or traveling this is most often our dinner because it is so quick and simple. When making this recipe please keep in mind that the success or failure depends upon tossing the pasta with the browned butter before adding the grated parmesan, finely chopped SDT, salt and pepper. This is a perfect meal everyone should try. Thank you for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 20, 2008

      I think this recipe needs some editing-- Sun dried tomatoes are listed in the ingredients, yet the recipe doesn't say what to do with them!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Tortellini With Brown Butter and Sage Sauce

    Serving Size: 1 (68 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 328.3
     
    Calories from Fat 281
    85%
    Total Fat 31.2 g
    48%
    Saturated Fat 18.2 g
    91%
    Cholesterol 77.5 mg
    25%
    Sodium 490.0 mg
    20%
    Total Carbohydrate 5.6 g
    1%
    Dietary Fiber 1.2 g
    4%
    Sugars 0.1 g
    0%
    Protein 8.5 g
    17%

    The following items or measurements are not included:

    refrigerated cheese tortellini

    fresh sage leaves

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