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    You are in: Home / Recipes / Tortellini Soup a La Sherrie Recipe
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    Tortellini Soup a La Sherrie

    Tortellini Soup a La Sherrie. Photo by loof

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    momaphet's Note:

    Our church has been providing dinner before our Worship time on Sunday nights. My friend Sherrie is part of the cooking teams rotation and she made this fabulous soup for over 100 people. It is good, easy and really fast! I use Trader Joe's Pesto tortellini but any variety will work. You can add diced chicken to the pot if you want a little more protein.

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    Units: US | Metric


    1. 1
      In a large pot saute minced garlic cloves in Olive Oil over medium heat for 2-5 minutes stirring occasionally, don't let the garlic brown.
    2. 2
      Add in the chicken broth,diced tomatoes, dryed Basil, or pesto, and black pepper; bring to a boil then and tortellini. Cook till tortillini are tender. Taste broth with tortellini and adjust seasoning.
    3. 3
      Stir in spinach, cook 1 minute.
    4. 4
      Stir fresh parmesan in to each bowl of soup.

    Ratings & Reviews:

    • on January 15, 2013


      Wonderful flavorful soup! I sauteed the garlic in a little broth instead of oil to save on calories/fat, otherwise made as directed. I used canned tomatoes and did not drain them. Loved how quick this was to get to the table too. Thanks for sharing the recipe!

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    • on March 24, 2011


      I thought this was very good, especially for a quick and easy soup! Used the pesto and otherwise, used only fresh ingredients. Wonderful soup.

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    • on March 18, 2011


      This was a perfect lunch today! I doubled the garlic cuz we love it so much. I used the dried basil and 3 cheese tortellini. All these ingredients tasted wonderful. Made for PAC Spring 2011.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)


    Nutritional Facts for Tortellini Soup a La Sherrie

    Serving Size: 1 (284 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 285.6
    Calories from Fat 122
    Total Fat 13.6 g
    Saturated Fat 5.3 g
    Cholesterol 30.6 mg
    Sodium 573.7 mg
    Total Carbohydrate 25.6 g
    Dietary Fiber 2.1 g
    Sugars 2.8 g
    Protein 17.3 g

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