Tortellini Soup

READY IN: 20mins
Recipe by luvmybge

This is the easiest and most delicious soup you'll ever make. Mix it up with cooked sausage for those who love meat. I use my immersion blender to chop the stewed tomatoes because I don't like chunks of tomato in my soup. I perk up my soup with some red pepper flakes. I also snip my spinach with kitchen shears before putting into the soup.

Top Review by Babes_Mom

One of my co-workers makes this soup and we all love it. I made it a couple of days ago and it was delicious. I blended the cream cheese into the broth and tomatoes with an immersion blender and added some garlic powder, onion powder and oregano, but otherwise followed the recipe. It's a stick-to-your-ribs soup! Yummy!

Ingredients Nutrition


  1. Bring broth and stewed tomatoes to a boil.
  2. Add frozen tortellini and spinach.
  3. Simmer for the amount of time on your package of tortellini.
  4. Add cubed cream cheese and stir until cream cheese is melted throughout soup.
  5. Serve with crusty bread.

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