Tortellini Soup

Submitted by moonpoodle

"I found this recipe in a little cookbook I had sitting around. It makes for a fantastic lunch!"

 

• Ready In: 20mins
• Ingredients: 9
• Serves: 6

ingredients

• 1419.54 ml chicken broth
• 396.89 g package frozen cheese tortellini
• 3 scallions, minced
• 1 large carrot, peeled and shredded
• 473.18 ml snow peas
• 236.59 ml fresh spinach, chopped
• 4.92 ml fresh ginger
• salt (to taste)
• pepper (to taste)

directions

1. In a large pot, bring chicken broth to a rolling boil and stir in the tortellini. Simmer for a few minutes, until tortellini is mostly cooked through (about 8 minutes).
2. Add carrot, snow peas, spinach and ginger. Continue to simmer for a few minutes until tortellini is completely cooked.
3. Add salt and pepper to taste. Serve warm or cool and store in an airtight container.