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    You are in: Home / Recipes / Tortellini Salad With Fresh Herb & Tomato Vinaigrette Recipe
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    Tortellini Salad With Fresh Herb & Tomato Vinaigrette

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    25 mins

    10 mins

    CIndytc's Note:

    I saw this being made on Food Network. The presentation was fabulous, so I want to try this....it feeds alot but I am sure you can cut in half easy.

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    Ingredients:

    Serves: 15

    Yield:

    Units: US | Metric

    Directions:

    1. 1
      Bring a large pot of salted water to a boil over high heat. Cook the tortellini according to the package instructions. When fully cooked, drain and toss with the 2 T. olive oil and allow to cool to room temperature.
    2. 2
      Meanwhile, in a nonreactive mixing bowl, combine the diced tomatoes, herbs, shallots, lemon juice, and remaining 1 1/4 cup olive oil. Mix to combine and season with salt and pepper to combine. When the tortellini have cooled to room temperature toss with the tomato vinaigrette.
    3. 3
      To serve, line the perimeter of a large serving platter with overlapping slices of fresh mozzarella. Spoon the tortellini salad in the center and scatter the arugula leaves over the top.
    4. 4
      Sprinkle with fresh shredded Parmesan on top if you like.

    Ratings & Reviews:

    • on July 26, 2011

      45

      this was tasty but i did make some major changes. first of all, adding a cup and a half of oil to any one dish is insane. i drizzled with a little bit, added about 1/3 cup low-fat mayo for creaminess and skipped the rest. i also skipped the tarragon as i don't like it and used half lemon juice, half balsamic vinegar. think this looks just as pretty with everything tossed together in a bowl. i used cheese-stuffed tortellini and bocaccini as my fresh mozza. white onions work just as well as scallions. next time i might use spinach instead of arugula for a gentler texture. i also don't think the parsley added a good aspect so i'd skip that and instead add a sprinkle of good parmesan. this also might work with a bit of fresh dill, oregano, or thyme. i will make it again, but not as written.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Tortellini Salad With Fresh Herb & Tomato Vinaigrette

    Serving Size: 1 (190 g)

    Servings Per Recipe: 15

    Amount Per Serving
    % Daily Value
    Calories 512.3
     
    Calories from Fat 310
    60%
    Total Fat 34.5 g
    53%
    Saturated Fat 10.9 g
    54%
    Cholesterol 61.3 mg
    20%
    Sodium 663.0 mg
    27%
    Total Carbohydrate 32.6 g
    10%
    Dietary Fiber 1.9 g
    7%
    Sugars 2.5 g
    10%
    Protein 19.0 g
    38%

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