Total Time
Prep 15 mins
Cook 0 mins

Ingredients Nutrition


  1. Cook tortellini and pasta according to package.
  2. Drain with cold water.
  3. Cut up salami then combine with black olives, green olives, green pepper, celery and cucumber in bowl with pasta.
  4. Blend in Italian dressing, salt, pepper, and garlic salt.
  5. Mix together well.
  6. Top off with Parmesan cheese.
Most Helpful

Great dish to take to a cook-out or any place you need to take a covered dish. I made some changes due to the tastes of the people that I was serving it to. I used a shredded Italian blend cheese with Italian seasonings in place of the parmesan. I also used pepperoni in place of the salami. I also left out the green olives, green peppers and celery. I doubled the amount of black olives and used tri-colored rotini for the curly pasta. Delicious! Thanks for sharing.

Crafty Lady 13 July 05, 2010

Excellent! Family loved it. I used black olives and red and yellow peppers. Thanks for posting, Debe! M. Joan

M. Joan July 26, 2008