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    You are in: Home / Recipes / Tortellini Carbonara Recipe
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    Tortellini Carbonara

    Tortellini Carbonara. Photo by Sherrybeth

    1/2 Photos of Tortellini Carbonara

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    Total Time:

    Prep Time:

    Cook Time:

    18 mins

    5 mins

    13 mins

    Chef #371892's Note:

    Fast and easy

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    Units: US | Metric


    1. 1
      Cook tortellini as directed on package; drain and set aside.
    2. 2
      Cook bacon in pan until crisp, remove bacon to paper towel; crumble when cool.
    3. 3
      Drain grease out of pan -reserve small amount.
    4. 4
      Saute garlic in left over grease. 1 minute.
    5. 5
      Return tortellini to pan. Add bacon, Parmesan cheese and remaining ingredients; toss gently.
    6. 6
      Serve immediately.

    Ratings & Reviews:

    • on November 10, 2007


      Oh my goodness, was this every awesome. I read all the suggestions and made my own variations. I used 1/4 cup of pasta water, and 1/2 tsp of garlic powder. I also bought the Parmesan, Romand & Asiago cheese made by Kraft that is already grated. We live at least 1 hour away from the nearest Olive Garden, and this is the closest alfredo sauce I can find that tastes anything like it. Thank you for posting it. You made my day.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 23, 2007


      It was good and quick....if I made it again I would probably add some mushrooms and maybe some spinach. But overall it was good, a belly filler, and quick.

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    • on July 18, 2007


      Made this for dinner last night. It was good, but needed a little something, so I added some garlic salt for more flavor. I also added a little oregano to taste. It was a very QUICK dish to make. From start to finish, I had it on the table in 20 minutes.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Tortellini Carbonara

    Serving Size: 1 (194 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 777.3
    Calories from Fat 408
    Total Fat 45.4 g
    Saturated Fat 21.1 g
    Cholesterol 139.8 mg
    Sodium 1083.8 mg
    Total Carbohydrate 62.5 g
    Dietary Fiber 2.5 g
    Sugars 1.4 g
    Protein 29.6 g

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