Tortellini and Spinach Soup

Submitted by Kim A. Heaphy

"Received this recipe from a friend recently. Have made it twice and both times it didn't last long! It is fast and easy and a great meal by itself!"

 

• Ready In: 22mins
• Ingredients: 7
• Serves: 6

ingredients

• 1 onion, chopped
• 1⁄4 cup bacon bits (the real bacon bits)
• 2 garlic cloves, minced
• 2 (900 ml) boxes vegetable broth
• 12 ounces cheese tortellini
• 10 ounces frozen spinach, thawed and chopped
• 4 tablespoons parmesan cheese, shaved (optional)

directions

1. Saute onions, bacon bits and garlic cloves until onion is translucent.
2. Add vegetable broth and bring to a boil.
3. Add Tortellini and cook according to package directions.
4. 3 minutes before tortellini is cooked, add spinach.
5. Garnish with parmesan cheese.