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    You are in: Home / Recipes / Toros Salad Recipe
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    Toros Salad

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    duonyte's Note:

    From the blog "Surfing the World Cuisine". The name derives from the Taurus mountain range that stretches from Antalaya to Adana, and in Turkey it is served typically with kebabs. I thought it was very fresh tasting and good with grilled meat. I've adapted the recipe somewhat, as there were no quantities given for some ingredients.

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    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    • 1 bunch parsley (about 3 cups chopped)
    • 7 -8 green onions
    • 1 small handful each dill, mint and arugula (1/2 to 3/4 cup each)
    • 2 tomatoes, seeded and chopped

    Dressing

    Directions:

    1. 1
      Wash and dry the herbs and greens.
    2. 2
      The easiest way to get the parsley leaves is to take the bunch and hold it leaves down. Take a sharp knife and chop it down along the stems. The leaves will separate from the stems very nicely. Gather them together and chop finely. I had about 3 cups chopped parsley. Transfer to medium bowl.
    3. 3
      Finely chop the dill, mint and arugula. I used rather less mint. I also used watercress instead of arugula, as there was none at the market. Add to bowl.
    4. 4
      Add the chopped and seeded tomatoes (I might add more).
    5. 5
      In a small bowl, whisk together all the dressing ingredients.
    6. 6
      Drizzle over the salad and gently toss to coat. Sprinkle the pomegranate seeds over all, if using.

    Ratings & Reviews:

    • on January 22, 2014

      45

      This was a nice salad- kind of like a Tabbouleh, but without the Bulgur wheat. The pomegranate molasses really were the star flavor, I thought. The mixture of greens was nice and really worked well with the light coating of dressing.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Toros Salad

    Serving Size: 1 (99 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 107.2
     
    Calories from Fat 83
    77%
    Total Fat 9.2 g
    14%
    Saturated Fat 1.2 g
    6%
    Cholesterol 0.0 mg
    0%
    Sodium 11.7 mg
    0%
    Total Carbohydrate 6.0 g
    2%
    Dietary Fiber 2.0 g
    8%
    Sugars 3.0 g
    12%
    Protein 1.4 g
    2%

    The following items or measurements are not included:

    dill

    ground sumac

    pomegranate molasses

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