Top Shelf Wine Margaritas

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READY IN: 10mins
Recipe by SkinnyMinnie

This was a nice change from the traditional margarita with tequila. The most difficult part to this recipe is squeezing the limes.

Ingredients Nutrition

Directions

  1. Place the wine, Cointreau and lime juice in a blender.
  2. Fill until almost full with crushed ice. Leave about an inch or so at the top.
  3. Blend until very slushy.
  4. Salt the rims of the margarita/martini glass if desired.
  5. Pour margarita into the glass.
  6. Garnish with a lime wedge is desired and enjoy.

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