Top Secret Recipes Version of Ihop French Toast by Todd Wilbur

Total Time
Prep 10 mins
Cook 6 mins

From This is a perfect clone of Ihop's French toast!

Ingredients Nutrition


  1. Beat eggs in a shallow bowl.
  2. Add milk, vanilla, flour, and salt to eggs. Beat with an electric mixture until all is well combined.
  3. Heat a large skillet over medium heat. When the surface is hot, add about a teaspoon of butter.
  4. Dip the bread into the batter and drop it onto the hot skillet.
  5. Let cook for 2-3 minutes on each side or until each side is golden brown.
  6. Cut toast in have diagonally and sprinkle with powdered sugar.
Most Helpful

5 5

I didn't get to type my review :) I don't know about Ihop, but I just made this a few minutes ago, exactly as written, and it's delicious!!

5 5

For the 2 of us, this recipe made enough to 2 meals (breakfast & dinner), especially when paired with Amy020's Ham & Mozzarella Brunch Bake! I did leave out the salt & used thick slices of a winter wheat bread that's a staple around our house, & the resulting french toast (although perhaps not the Ihop standard) was wonderful! Thanks for sharing! [Tagged, made & reviewed for one of my adoptees in the current Pick-A-Chef]