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    You are in: Home / Recipes / Top Chef's Fried Banana Fritter With Red Chili Pastefried Banana Recipe
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    Top Chef's Fried Banana Fritter With Red Chili Pastefried Banana

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    50 mins

    5 mins

    Chef amfox's Note:

    Ed made this on Top Chef DC during the finale and it was the best dish for that show & won him the episode. I figured it was worth publishing.

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    My Private Note


    Serves: 6



    Units: US | Metric

    • 3 -4 large bananas (sliced and brushed with red chili paste)
    • 12 teaspoons red chili paste, per portion (store bought)

    Cinnamon Sugar Mixture

    Fritter Batter


    1. 1
      . Peel and cut the bananas into ½ inch slices brush them with the chili paste and sandwich them back together again. Stick them together with a toothpick so they will not fall apart when you dip into the batter and then into the fry oil.
    2. 2
      2. When all the bananas are sandwiched together with the red chili paste, place them in the freezer until super chilled.
    3. 3
      For fritter batter- Combine eggs and beer. Combine all dry ingredients. Fold dry ingredients into wet.
    4. 4
      3. Once the bananas are chilled, dip in the fritter batter and let the excess batter drip off and then fry at 350 degrees until golden brown. When cooked drain on a paper towel and remove the toothpick and dust with the cinnamon-sugar mixture.
    5. 5
      4. Place 3 banana fritters per person on a plate and drizzle with honey and serve immediately.

    Ratings & Reviews:


    Nutritional Facts for Top Chef's Fried Banana Fritter With Red Chili Pastefried Banana

    Serving Size: 1 (128 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 222.2
    Calories from Fat 19
    Total Fat 2.1 g
    Saturated Fat 0.6 g
    Cholesterol 70.5 mg
    Sodium 956.8 mg
    Total Carbohydrate 49.9 g
    Dietary Fiber 2.7 g
    Sugars 32.2 g
    Protein 4.0 g

    The following items or measurements are not included:

    red chili paste


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