Almost too easy!
Make and share this Too Easy Loaded Potato Casserole recipe from Food.com.
- Combine first 4 ingredients, mix in hash browns. Spread into a 9x13 pan.
- Bake at 400 for 45-60 minutes.
This is one of those rich, guilty pleasure dishes. The potatoes turned out very creamy, moist and cheesy. I made this as written using light sour cream. It's very easy to dump together and bake. This would be great for a potluck or buffet. Thanx for sharing!