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Total Time
40mins
Prep 20 mins
Cook 20 mins

A friend of mine gave me this recipe. He was a cook in the Marines and loves to cook. I tried it and loved it. He said I could pass it on. I tried it and loved it.

Ingredients Nutrition

Directions

  1. Chop 1 lb of raw bacon into small pieces.
  2. add all ingredients and deer meat into bowl along with the chopped up bacon.
  3. cover bowl and let sit in the refrigerator for at least 4 hours to marinate.
  4. After marinating time, take meat out of refrigerator and make into patties.
  5. Should make about 8 patties.
  6. Place patties into glass baking dish and bake until done in oven at 400 degrees.
  7. A better alternative is grill on a barbeque grill until done, or however you like your meat.
Most Helpful

5 5

Excellent recipe! My family absolutely loved it! Thank you for sharing a wonderful recipe. I added some cayenne pepper and cajun seasoning as well. It was a hit!

5 5

great reicipe, easy to make.

5 5

I tried this tonight and it was excellent! Def. my new go-to recipe for deer burgers.