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There is no way I'd have made this for myself ~ Way, way too hot for my insides! However, as soon as I saw the recipe, I knew it'd be just the right thing as a gift for some friends of mine, whose heritage comes from 'South of the Border, Down Mexico Way!' And, I was right ~ THEY LOVED IT & insisted on a copy of the recipe! Sorry I didn't taste it, but according to my friends, you deserve all the stars I can give you!

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Sydney Mike May 06, 2008
Tommy's Cinco De Mayo Salsa