Tombstone Brownie Pizza for Halloween

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READY IN: 30mins
Recipe by adena mangis

This is a fun treat for Halloween. I got the recipe from Redbook magazine. It calls for refrigerator brownie dough but you could use a dry brownie mix.

Ingredients Nutrition

  • Pizza

  • 18 ounces refrigerated brownie bar dough
  • Decoration

  • 0.5 (1 lb) container chocolate frosting
  • white decorating icing
  • chocolate-coated biscuits or chocolate-covered graham cracker cookies
  • black edible glitter
  • gummy worms
  • candy corn
  • cream pumpkin

Directions

  1. Pizza:.
  2. Heat oven to 350 degrees.
  3. Grease a 12 inch pizza pan with cooking spray.
  4. Unwrap the brownie dough and press evenly into the pizza pan.
  5. Bake for 14 minutes or until brownie is set and a pick inserted in center comes out slightly moist.
  6. Cool in a pan on a wire rack.
  7. Decorate:.
  8. Spread the frosting within 1 inch of the edge of the brownie.
  9. Pipe the white frosting onto the chocolate covered cookies to resemble tobmstones and stand upright in frosting.
  10. Dust the frosting in front of the tombstone with the edible glitter.
  11. Decorate the graveyard with the candy of your choice.

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