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    You are in: Home / Recipes / Tomatoes With Fresh Basil and Aged Balsamic Recipe
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    Tomatoes With Fresh Basil and Aged Balsamic

    Tomatoes With Fresh Basil and Aged Balsamic. Photo by Rita~

    1/10 Photos of Tomatoes With Fresh Basil and Aged Balsamic

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Vseward (Chef~V)'s Note:

    Saw this on the Food Network. It's a great side dish for anything from Jamaican Jerk Flank Steak, pork, chicken, beef etc. You whip this up in no time.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Arrange tomato slices on a plate.
    2. 2
      Layer with basil leaves.
    3. 3
      Drizzle vinegar and oil. Sprinkle salt and black pepper over top.

    Ratings & Reviews:

    • on September 11, 2013

      55

      Delicious! These were made with 2 nice sized garden fresh tomatoes. They made a great accompaniment to mini-crustless quiches for a ladies lunch. I will keep this recipe to use again and again. Thank you for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 18, 2009

      55

      This was fantastic! I added some feta before adding the vinegar, salt, pepper and oil. Yumbo! Thx. for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 13, 2008

      55

      We love tomatoes fixed like this.I made some for lunch today then found your recipe posted. I have fresh tomatoes & basil in the garden. I used EVOO, also add a little garlic, Yummy.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)

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    Nutritional Facts for Tomatoes With Fresh Basil and Aged Balsamic

    Serving Size: 1 (71 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 32.3
     
    Calories from Fat 21
    66%
    Total Fat 2.4 g
    3%
    Saturated Fat 0.3 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 3.3 mg
    0%
    Total Carbohydrate 2.6 g
    0%
    Dietary Fiber 0.9 g
    3%
    Sugars 1.6 g
    6%
    Protein 0.6 g
    1%

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