Tomatoes With Fresh Basil and Aged Balsamic

Total Time
5mins
Prep
5 mins
Cook
0 mins

Saw this on the Food Network. It's a great side dish for anything from Jamaican Jerk Flank Steak, pork, chicken, beef etc. You whip this up in no time.

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Ingredients

Nutrition

Directions

  1. Arrange tomato slices on a plate.
  2. Layer with basil leaves.
  3. Drizzle vinegar and oil. Sprinkle salt and black pepper over top.
Most Helpful

5 5

Delicious! These were made with 2 nice sized garden fresh tomatoes. They made a great accompaniment to mini-crustless quiches for a ladies lunch. I will keep this recipe to use again and again. Thank you for posting.

5 5

This was fantastic! I added some feta before adding the vinegar, salt, pepper and oil. Yumbo! Thx. for posting.

5 5

We love tomatoes fixed like this.I made some for lunch today then found your recipe posted. I have fresh tomatoes & basil in the garden. I used EVOO, also add a little garlic, Yummy.