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    You are in: Home / Recipes / Tomatoes With Feta Cheese Recipe
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    Tomatoes With Feta Cheese

    Tomatoes With Feta Cheese. Photo by *Parsley*

    1/2 Photos of Tomatoes With Feta Cheese

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Ck2plz's Note:

    Light side dish

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Arrange tomato slices on a serving plate. Sprinkle with feta cheese. Drizzle with vinegar; sprinkle with basil and pepper.

    Ratings & Reviews:

    • on March 21, 2012

      55

      Simple ingredients, but very tasty and fresh. I used heirloom tomatoes and just added some salt and pepper. I used extra basil and feta, just because I love them both. I'll be making this a lot this spring and summer when the homegrown garden tomatoes ripen. Thanx for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 20, 2012

      55

      This was a simple and quick delicious side for Pan-Grilled Salmon, which was well received by all. Thanks! Made for Best of 2011 Cookbook Tag Game.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 10, 2011

      55

      Sometimes the simplest dishes are the best and here's a great example of that. I used really good on the vine tomatoes and the kick of freshly ground black pepper at the end just finished it off perfectly. Made for my adopted chef for PAC 2011. Thanks Ck2plz! :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Tomatoes With Feta Cheese

    Serving Size: 1 (52 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 29.7
     
    Calories from Fat 14
    48%
    Total Fat 1.6 g
    2%
    Saturated Fat 1.0 g
    5%
    Cholesterol 6.3 mg
    2%
    Sodium 82.2 mg
    3%
    Total Carbohydrate 2.5 g
    0%
    Dietary Fiber 0.5 g
    2%
    Sugars 1.9 g
    7%
    Protein 1.4 g
    2%

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