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    You are in: Home / Recipes / Tomatoes With Cheese Sauce over Toast Recipe
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    Tomatoes With Cheese Sauce over Toast

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on August 06, 2008

      I found it somewhat bland and not at all worth the effort (including clean-up) involved.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 20, 2008

      Delicious and easy. I used a dark mustard so the sauce was a bit darker than if I had used a yellow mustard. I served this as Saturday dinner with a bratwurst on the other half of the bun Thanks Sharon love the recipe

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 27, 2004

      Mmmmmm, yummy! I love the little bite of the mustard powder ... be sure to heed the "firm" tomatoes suggestion, too. I can't wait to make this with some of my fresh heirloom tomatoes from the garden this summer! This is almost better than grilled cheese and tomato soup! Thanks so much for a winner, something a little different!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 21, 2003

      This was great. Loved each and every bite. Will be making this again.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Tomatoes With Cheese Sauce over Toast

    Serving Size: 1 (322 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 583.0
     
    Calories from Fat 174
    29%
    Total Fat 19.3 g
    29%
    Saturated Fat 8.1 g
    40%
    Cholesterol 31.7 mg
    10%
    Sodium 1076.8 mg
    44%
    Total Carbohydrate 85.5 g
    28%
    Dietary Fiber 5.3 g
    21%
    Sugars 2.5 g
    10%
    Protein 16.3 g
    32%

    The following items or measurements are not included:

    American cheese

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