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    You are in: Home / Recipes / Tomatoes & Cottage Cheese Recipe
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    Tomatoes & Cottage Cheese

    Tomatoes & Cottage Cheese. Photo by flower7

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Q & A's Mom's Note:

    My dad has been eating this for as long as I can remember. It's his creation and I love the combination of ingredients. You can have them for Lunch or a light side dish for Dinner.

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    Units: US | Metric


    1. 1
      Arrange the four slices of tomato on a plate, top them with 1 Tbs. of cottage cheese each (you can add more if you choose); and 1 dash of each Tabasco and Worcestershire sauce on each slice of tomato. Add salt and pepper to taste. Enjoy!

    Ratings & Reviews:

    • on June 14, 2012


      Made this for Zaar Chef Alphabet Soup ~ June - Dec 2012. This is an easy and delicious side dish. We had gone to the farmers market and picked up some fresh tomatoes and I made this as written only topping this with Cholula hot sauce. Topped with some minced chives. Simple and easy. Thank you for posting.

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    • on October 03, 2010


      Because I've had trouble in the past reviewing recipes, I kept trying this so I would remember how good it was. This recipe never failed me.

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    • on August 01, 2010


      I had a small tomato from the farmer's market and made this to do something different. Very nice! I used Cholula hot sauce instead of Tobasco and had as a single serving side dish with dinner. Thanks for sharing!

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    Read All Reviews (5)


    Nutritional Facts for Tomatoes & Cottage Cheese

    Serving Size: 1 (66 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 32.9
    Calories from Fat 10
    Total Fat 1.1 g
    Saturated Fat 0.4 g
    Cholesterol 4.3 mg
    Sodium 104.7 mg
    Total Carbohydrate 2.5 g
    Dietary Fiber 0.4 g
    Sugars 1.8 g
    Protein 3.2 g

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