2 Reviews

Yum, this was delicious, modified it a little, I used tomatoes & zucchini, didn't bother peeling the tomatoes, cut it down to serve just a few, used some dried basil & left out the butter but altogether made a great tasting side to our fish dinner, thanks, a keeper!

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**Mandy** July 18, 2007

Wow I did not except these to be this easy and good! I had a bunch of left over tomatoes so this dish fit the bill. My mother claim to dislike tomatoes but she ate the most out of all of my family! I used a lot of garlic because I like garlic on everything basiclly.... and My family is not a big basil fan tho so I went lightly on that. This is a def. make again!

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anme March 31, 2007
Tomatoes Au Gratin