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    You are in: Home / Recipes / Tomato Vodka Cream Sauce Recipe
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    Tomato Vodka Cream Sauce

    Tomato Vodka Cream Sauce. Photo by **Tinkerbell**

    1/1 Photo of Tomato Vodka Cream Sauce

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    Veggie Girl.'s Note:

    This is a great recipe for a busy night. It takes minutes to prepare and most people already have the ingredients on hand. I served this sauce with homemade spinach mushroom ravioli and used the leftovers for cannelloni the next night. It would be great served on any pasta.

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    1. 1
      Heat olive oil over medium heat and add garlic. Cook for 2 minutes until softened, do not brown. Add tomatoes, milk, and seasonings and simmer for 15 minutes, stirring occasionally. Remove lid and add vodka and simmer for another 10 minutes, letting the sauce thicken slightly.

    Ratings & Reviews:

    • on April 24, 2010


      This was an interesting sauce; a bit different than the ones I'm used to. I have never used evaporated milk in vodka sauce before; next time, I would use 1/2 & 1/2. I found the oregano a fitting addition. Next time, I think I will add some onion in to saute with the garlic! I served the sauce over cheese ravioli. Thanks for sharing, Veggie Girl! Made for Spring PAC 2010 -

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 19, 2010


      Excellent! We really enjoyed the flavors in this simple dish. I cut the recipe in half to feed 3 of us & I totally wish I'd made the whole recipe. I used fresh basil, as I had it on hand, Absolut vodka and served it over chicken, prosciutto & Parmesan tortellini. We'll definitely be making this one again! Thanks for sharing, Veggie Girl! Made & enjoyed for Spring 2010 Pick A Chef. You've been adopted! :)

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Tomato Vodka Cream Sauce

    Serving Size: 1 (142 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 104.7
    Calories from Fat 33
    Total Fat 3.7 g
    Saturated Fat 0.5 g
    Cholesterol 0.0 mg
    Sodium 426.3 mg
    Total Carbohydrate 14.1 g
    Dietary Fiber 3.3 g
    Sugars 7.3 g
    Protein 1.9 g

    The following items or measurements are not included:

    2% evaporated milk

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