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    You are in: Home / Recipes / Tomato Vegetable Soup Recipe
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    Tomato Vegetable Soup

    Tomato Vegetable Soup. Photo by Darkhunter

    1/1 Photo of Tomato Vegetable Soup

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    Shakespearette's Note:

    A savory, chunky tomato vegetable soup, perfect for those cold winter evenings!<br/> Apologies for the large quantity, I live in a HUGE family and we love leftovers!

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    Ingredients:

    Serves: 10

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Saute onions with olive oil, salt, and pepper until translucent.
    2. 2
      Set aside.
    3. 3
      Dice potatoes, carrots, and celery.
    4. 4
      Set aside.
    5. 5
      In a large sauce pan, whisk chicken broth, crushed tomatoes, and tomato past until smooth.
    6. 6
      Add vegetables and stewed tomatoes.
    7. 7
      Simmer on LOW for 30-45 minutes, or until carrots and potatoes are soft.

    Browse Our Top Potato Recipes

    Ratings & Reviews:

    • on October 12, 2009

      45

      this is a very flavorful soup and we loved it. I made only minor alterations in the recipe as I added 2 cloves of minced garlic to the soup and I reduced the chicken broth to 6 cups instead of 8 simply because I really like the flavor of tomato and I just realized I forgot the corn. I will try it next time with the corn but it was delicious without it. Thanks for the post Shakespearette it will be made often in this household.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 04, 2009

      55

      Great soup recipe! I did have a little cabbage in the fridge that needed using up, so I threw that in, as well. I figured everything else was in it, why not! Thnx for sharing your recipe, Shakespearette. Made for PAC Fall 2009.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 24, 2009

      45

      i thought it was good.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Tomato Vegetable Soup

    Serving Size: 1 (525 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 257.3
     
    Calories from Fat 47
    18%
    Total Fat 5.2 g
    8%
    Saturated Fat 0.9 g
    4%
    Cholesterol 0.0 mg
    0%
    Sodium 1712.4 mg
    71%
    Total Carbohydrate 43.5 g
    14%
    Dietary Fiber 8.6 g
    34%
    Sugars 10.5 g
    42%
    Protein 12.7 g
    25%

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