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    You are in: Home / Recipes / Tomato Vegetable Soup Recipe
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    Tomato Vegetable Soup

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    20 mins

    45 mins

    Petdrwife's Note:

    I love this soup on a cold winter day. Paired with a crusty bread and butter it is just right for lunch or a light dinner. I prefer mine with a tablespoon of sour cream, gives it a different taste.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix all ingredients in a large pan.
    2. 2
      Simmer on medium heat until vegetables are cooked and soup smells good.
    3. 3
      Garnish with a tablespoon of sour cream, if desired.
    4. 4
      Serve with crusty bread and butter.

    Ratings & Reviews:

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    Nutritional Facts for Tomato Vegetable Soup

    Serving Size: 1 (450 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 121.3
     
    Calories from Fat 8
    43%
    Total Fat 0.9 g
    1%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.2 mg
    0%
    Sodium 663.4 mg
    27%
    Total Carbohydrate 27.6 g
    9%
    Dietary Fiber 6.5 g
    26%
    Sugars 15.2 g
    61%
    Protein 5.4 g
    10%

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